Cold Hor D’oeuvres: Cheese and Cracker Display, Fresh Fruit Display, Vegetable and Dip Display:
Hot Hor D’oeuvres Choice of 3 : Scallops and Bacon, Stuffed Mushrooms, Steak Teriyaki, Chicken Sate, Petite Quiche, Coconut Chicken, Peking Ravioli, Italian Meatballs, Sweet and Sour Meatballs,
Chicken Entree Choice of 1 : Baked Stuffed Chicken, Chicken Marsala, Chicken Lemon or Other Refer to Fare By The Pan
Beef Entree: Tenderloin Tips in a Vodka Demi Glaze sauce, Beef Forrester, Sliced Sirloin or Other Refer to Fare By The Pan
Seafood Entree: Baked Haddock, Grilled Salmon, Baked Stuffed Sole
Choice of 2 Sides: Oven Roast Red Bliss Potato, Garlic Basil Mashed, Rice Pilaf, Pasta with Red Sauce, Pasta Alfredo, Pasta Tomato Cream Sauce, Grilled Fresh Vegetables, Vegetable Medley, Green Beans, Baby Belgian Carrots.
Choice of 1 Salad: Garden Salad, Caesar Salad, Baby Green Toss
Beverages: Coffee or Assorted Soda and Waters.
Includes: Rolls with butter Coffee and Disposable Classic ware.
Watermelon Fruit Sculpture
Waitstaff includes gratuities: $10.00 per person additional
Linens: Includes guest tables and napkins $ 4.00 additional
Note: We do not service China/Glassware/etc…